NYE

New Years Eve Prix fixe Menu

first course

Frisee salad with quince, Prosciutto di Parma, hazelnuts & Pecorino Toscano

or

Roasted heirloom carrots with mache, wild rice, tart cherries &  sweet potato cream

second course

Cavetelli with wild boar, fennel sausage, butternut squash, sage and game stock

or

Charred Brussels sprouts and cauliflower in a garlic-soy glaze with spicy yogurt sauce

third course

Bouillabaisse of salmon, mussels & clams with fennel confit, yukon potato & classic sauce Rouille

or

Aged beef sirloin with Maitake mushrooms, braised radishes, broccoli puree and oven roasted florets

fourth course

dessert for two

Lemon mousse, ras el hanout chiffon, spiced curd, candied Buddha's hand, basil & candied almonds


Approachable wine. Rustic comfort food. Damn good desserts.
Warm atmosphere. Six nights a week.

We're ready to take your reservations here. 

Make your hours happier.

Enjoy $10 wine flights, $6 reds, $7 whites and half-priced bottles four times a week. 


 


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AMPERSAND WINE CLUB?

A monthly subscription includes bottles of our favorite wines, private menu preview dinners and after-hours tastings.

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